Mother’s Day Brunch – May 11th, 2025
We are excited to help you celebrate Mother’s Day this year with our traditional Mother’s Day Brunch Buffet. Please review the Event Information for more details before making your reservation.
EVENT INFORMATION:
- DATE: Sunday, May 11th
- TIMES OFFERED: Four separate sessions will be offered with “Food Stations” positioned around the room to provide quick and simple access to a full buffet menu.
- 10:30 am
11:00 am– Sold Out!- 12:30 pm
- 1:00 pm
Seating is limited, so we encourage you to register early to ensure seating for your family.
- SEATING: Because we anticipate all seats being accounted for and preset by reservations, we ask that you please reach out to us if you need special seating requirements. If you do reserve two tables or have two reservations under different names, please note that in your reservation and we will do our best to seat you near one another.
- RESERVATIONS: Advance reservations and payment for your Tickets are required to confirm your reservation. To expedite your reservation, we have provided an Online Reservation system; however, you can also call our Sales Office at 618-624-9999 for assistance.
- RESERVATION CUT-OFF: As sessions fill, this page will be updated, and that time slot will be unavailable for reservation. Please note, that the earlier times typically sell out quickly, so plan accordingly. All online orders will close on May 9th. by 5 pm; however, if seating remains available, you can call the Regency for reservations and availability.
- CANCELLATIONS: To receive a refund on your reservation, cancellation must be received before Noon on Saturday, May 10th.
TICKET PRICES:
- Adults – $49.95
- Children (ages 4-10) – $14.95
- Children (3 and under) – Free
(Plus Tax and Service Gratuity)
Choose Breakfast or Lunch!



BUFFET STATIONS
BREAKFAST STATION
- Scrambled Eggs
- Fresh Baked Biscuits & Gravy
- Potato O’Brien
- Bacon
- Sausage Links
- Pancakes with Warm Syrup
OMELET STATION
- Chef Prepared Customized Omelets
LUNCH STATION
- Southern Fried Chicken
- Roasted Sliced Turkey Breast and Gravy
- Southern Style Fried Shrimp
- Garlic Cream Cheese Whipped Potatoes
- Creamy Mac and Cheese
- Southern Style Green Beans
- Orange Glazed Carrots
- Corn Bread Dressing
SOUP & SALAD STATION
- Chicken Noodle Soup
- Pasta Salad
- Chopped Hearts of Romaine Lettuce
- Chopped Eggs
- Chopped Tomatoes
- Sliced Cucumbers
- Chopped Onions
- Shredded Cheddar & Mozzarella Cheeses
- Assorted Dressings
- Croutons
CARVING STATION
- Prime Rib
- Honey Glazed Ham
- Fresh Baked Rolls & Condiments
BREAD STATION
- Croissants
- Freshly Baked Pastries
- Assorted Muffins
- Cinnamon Rolls
- French Style Danish & Assorted Rolls
DESSERT STATION
- Chef Art’s Famous Bread Pudding
- Assorted Cakes, Pies and Cheesecakes
BEVERAGES
- Self-Serve Station: Coffee, Tea & Assorted Juices
- Cash Bar: Soda, Mimosa’s and Bloody Mary’s